MASTERCLASS SARDEGNA
Sunday, January 9, 2022 | 3 P.M. CT
VOLARE Ristorante Italiano | 201 E Grand Ave, Chicago, IL 60611
**For industry professionals only: nutritionists, chefs, restaurant owners, media, journalists, food bloggers, supermarkets & gourmet shop owners, social media influencers and opinion leaders.
On Sunday, January 9 at 3 PM, the Italian American Chamber of Commerce Chicago is glad to invite you to the exclusive event “MASTERCLASS SARDEGNA”: an educational journey highlighting the authentic flavors and products of Sardinia, Italy.
During the Masterclass, hosted by the Italian Restaurant Volare and followed by a tasting, you will enjoy an inspiring discussion on health benefits, origins and influences of Sardinian cuisine and Italian certified foods, with our speakers:
- Benny Siddu, owner and founder, Volare | Ristorante Italiano
- Fabio Pibiri, owner, Buon Gusto, importer of fine Sardinian products
- Marco Carriero, More Than Grapes, importer and distributor of Italian wines
The Masterclass is part of the True Italian Taste – promoted and financed by the Ministry of Foreign Affairs and International Cooperation to increase knowledge and conscious consumption of 100% made in Italy products.
SPOTS ARE LIMITED: MAXIMUM 20 SEATS.
For more information and to RSVP, please email us at: rsvp@iacc-chicago.com